UCO theft costs the grease collection industry tens of millions of dollars annually. Rogue haulers hit containers overnight, during lunch rushes, or whenever your truck isn't looking. Rivio monitors every container in real time and alerts you the moment an unauthorized pickup happens.
Used cooking oil trades at real commodity value — and that makes your locked containers a target every single day.
$0.35–$0.50
At current commodity prices, a 300-gallon container theft is a $100–$150 hit — per container, per incident.
$75M+
Estimates put annual UCO theft losses in the tens of millions across the U.S. grease collection industry.
3 AM
Rogue haulers typically hit containers overnight or during early morning hours when no one is watching.
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Without GPS logs and timestamped volume records, it's nearly impossible to build a case against a thief.

Knowing the playbook helps you understand why traditional locks alone aren't enough.
A rogue pump truck pulls up at 2–4 AM. Container is emptied in minutes. No witnesses, no evidence — unless you have a sensor log showing the level drop.
Thieves use trucks that look like legitimate service vehicles. Restaurant staff assumes it's the scheduled pickup. Container is gone before anyone connects the dots.
Thieves scout fast-food chains and high-fryer-volume restaurants where containers fill fastest. Rivio's container-level data lets you spot the same patterns before they do.
Instead of emptying a container, partial theft is harder to detect. A 40% drain between your truck visits looks like normal usage — unless you have timestamped sensor data.
Occasionally a manager or employee is paid to unlock containers or look the other way. Sensor-level proof removes the ambiguity — the data shows what happened, regardless of who claims what.
Some thieves follow collection trucks and drain containers the hauler already serviced, betting on the confusion of driver logs. A live level drop alert exposes this immediately.
Every Rivio-monitored container generates a timestamped, GPS-anchored volume record. There's no ambiguity about what was in it, when it changed, and who was at the location.
Ultrasonic sensors report container levels every 30 seconds over cellular LTE. Any significant drop — authorized or not — shows up immediately on your dashboard.
If a level drop occurs outside your scheduled service window or isn't matched to a verified truck, you receive an immediate SMS and push alert. Not after the fact — in the moment.
Every level change is logged with GPS coordinates, timestamp, and volume delta. This constitutes chain-of-custody documentation you can bring to law enforcement or a court.
Container at a chain restaurant drops from 68% to 11% in under 8 minutes. No authorized service is scheduled. Rivio flags it as an anomalous drain event.
Owner and dispatcher receive an immediate SMS: 'Unauthorized level drop detected at Restaurant #7 — 57% reduction in 7 minutes. Check GPS log.' The thief is still on-site.
Rivio logs the exact GPS coordinates and timestamps of the event. Container ID, volume before/after, and time window are all recorded to the second.
Owner pulls the auto-generated pickup anomaly report. It shows 180 gallons removed at 3:12 AM, location verified. Report is sent to local law enforcement and the restaurant account manager.
Yes. Rivio monitors both truck-mounted tanks and stationary restaurant containers. Sensors in stationary containers report levels 24/7, so you see every authorized and unauthorized change regardless of whether a truck is present.
A level drop outside your scheduled service windows, not matched to a verified driver or route — or any drop exceeding a threshold you configure (e.g., 15%+ in under 10 minutes). You control the logic.
Timestamped, GPS-anchored volume logs have been used in UCO theft cases to establish chain of custody and prove unauthorized collection. We recommend consulting with your attorney on how to present this evidence in your jurisdiction.
No. Rivio sensors operate over cellular LTE — no Wi-Fi or internet connection at the restaurant is needed. The sensor communicates directly over the cellular network.
Yes. Restaurant managers can be opted into theft alerts for their own container. This builds trust with your accounts and gives them a reason to stay loyal to licensed haulers — not underground operators who offer to take their grease for free.
Both. The documented proof enables prosecution. The deterrence comes from the fact that thieves know monitored containers generate instant alerts and GPS records. Operators who display 'Rivio Monitored' signage on containers report a significant drop in repeat incidents.
Every container without a sensor is a silent theft risk. Rivio closes the visibility gap — so you know the moment something unauthorized touches your oil.